Coconut Tres Leches Cake

Description

If you love the classic tres leches but want something with a little more personality, this is the one. Our Coconut Three Milk uses the same soaked sponge cake as our classic, but replaces one of the milks with rich coconut milk and finishes the top with a layer of toasted shredded coconut. The result is lighter, more fragrant, and carries a subtle tropical sweetness that sets it apart from anything you’ll find at a standard bakery.

Think of it as tres leches with a Caribbean vacation built in. It’s familiar enough to be approachable and distinctive enough to be memorable, the kind of dessert that gets people asking “what was that?” at the end of a meal.

Sold by the slice. Want a full coconut tres leches cake for an event? Get a custom quote →

Perfect for: summer parties, tropical-themed events, Cinco de Mayo, Easter, or as a unique twist on a crowd favorite.

Contains: gluten, dairy, eggs, tree nuts (coconut). Please contact us for dietary accommodations.

Pickup available at our West Valley City location.